Try this homemade Daal Pakoda (Fried Lentil Balls) recipe the whole family will love. Made with black lentils, onion, green chilies and chat masala. Eas…
This Daal Pakoda (Fried Lentil Balls) relies on simple, everyday ingredients such as chopped onion, chopped green chilies, chat masala (optional) and chopped cilantro. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026