How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Czech Inn Coleslaw?

You need 8 ingredients. The key ingredients include: 1 1/2 teaspoons cider vinegar, 1 tablespoon sugar, 1 (16 ounce) kraft coleslaw dressing, salt, and more.

Is Czech Inn Coleslaw suitable as salads?

Yes, Czech Inn Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Czech Inn Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Czech Inn Coleslaw Recipe

Name: Czech Inn Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons cider vinegar; 1 tablespoon sugar; 1 (16 ounce) kraft coleslaw dressing; salt; white pepper; 2 tablespoons milk; 1 head cabbage, coarsely shredded; 2 carrots, shredded

Czech Inn Coleslaw – a delicious recipe with cider vinegar, sugar, salt, white pepper, milk, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 teaspoons cider vinegar
1 tablespoon sugar
1 (16 ounce) kraft coleslaw dressing
salt
white pepper
2 tablespoons milk
1 head cabbage, coarsely shredded
2 carrots, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Czech Inn Coleslaw

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