Cynthia'S Black Eyed Pea Cornbread Recipe

Name: Cynthia'S Black Eyed Pea Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1/2 c. flour; 1 tsp. salt; 1/2 tsp. soda; 2 eggs, slightly beaten; 1 c. buttermilk; 1/2 c. corn oil; 1 onion, chopped; 1 jalapeno pepper, chopped; 3/4 c. cut corn (fresh or frozen), drained; 1 lb. browned sausage or hamburger meat; 1 c. cooked black eyed peas, drained (or 1 can of black eyed peas); 1/2 lb. cheddar cheese, grated

Servings: persons

1 c. cornmeal
1/2 c. flour
1 tsp. salt
1/2 tsp. soda
2 eggs, slightly beaten
1 c. buttermilk
1/2 c. corn oil
1 onion, chopped
1 jalapeno pepper, chopped
3/4 c. cut corn (fresh or frozen), drained
1 lb. browned sausage or hamburger meat
1 c. cooked black eyed peas, drained (or 1 can of black eyed peas)
1/2 lb. cheddar cheese, grated

1
Mix together the corn meal, flour, salt and soda.
2
Make a well in the center and put in the eggs, buttermilk and oil.
3
Stir just until mixed.
4
Add in the onion, jalapeno pepper, corn and meat and mix again.
5
Fold in the black eyed peas and cheese.
6
Pour into well greased pan to at least 1/2 to 3/4 inch thickness.
7
I like it thicker, so I use a 9 x 13 inch pan.
8
Bake at 350u00b0 for 45 minutes. Test for doneness.
9
Best when served hot.

1206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. cornmeal, 1/2 c. flour, 1 tsp. salt, 1/2 tsp. soda, and more.

Yes, Cynthia'S Black Eyed Pea Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cynthia'S Black Eyed Pea Cornbread

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