Cutlets With Hot Sesame Sauce Recipe

Name: Cutlets With Hot Sesame Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12-2 lbs breaded chicken cutlets (or pork cutlets); 8 ounces spaghetti (angel hair, linguini, etc. will also work); 1 tablespoon olive oil; 1 tablespoon scallion, minced; ½ tablespoon fresh ginger, minced; ½ tablespoon garlic, minced; 1 cup chicken broth; 1 teaspoon red pepper flakes; 1 tablespoon white wine; 2 tablespoons soy sauce; 1 tablespoon lemon juice; 1 tablespoon sesame oil; 1 tablespoon cornstarch; ½ cup cold water

Servings: persons

1 12-2 lbs breaded chicken cutlets (or pork cutlets)
8 ounces spaghetti (angel hair, linguini, etc. will also work)
1 tablespoon olive oil
1 tablespoon scallion, minced
½ tablespoon fresh ginger, minced
½ tablespoon garlic, minced
1 cup chicken broth
1 teaspoon red pepper flakes
1 tablespoon white wine
2 tablespoons soy sauce
1 tablespoon lemon juice
1 tablespoon sesame oil
1 tablespoon cornstarch
½ cup cold water

1
Put pasta on to cook until al dente.
2
Drain when done.
3
Meanwhile --
4
Heat cutlets according to directions.
5
(you could also make your own).
6
Heat oil in a pan until it is just starting to smoke.
7
Add scallions, ginger, & garlic & stir fry for about 5 seconds.
8
Combine the cornstarch & the 1/2 C cold water.
9
Add the chicken broth, red pepper flakes, wine, soy sauce, sesame oil, & the cornstarch mixture.
10
Heat and stir slowly until sauce thickens, remove from heat.
11
To serve, Place cutlets atop pasta on plate & spoon sauce over.
12
Cooking time for pasta & cutlets is included in the prep time for the sauce.

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 12-2 lbs breaded chicken cutlets (or pork cutlets), 8 ounces spaghetti (angel hair, linguini, etc. will also work), 1 tablespoon olive oil, 1 tablespoon scallion, minced, and more.

Yes, Cutlets With Hot Sesame Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cutlets With Hot Sesame Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions