How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cutlets from peas & beans?

You need 9 ingredients. The key ingredients include: 200 grams peas, 200 grams beans, 1 egg, 6 tbsp flour, and more.

Is Cutlets from peas & beans suitable as general?

Yes, Cutlets from peas & beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Cutlets from peas & beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cutlets from peas & beans Recipe

Name: Cutlets from peas & beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams peas; 200 grams beans; 1 egg; 6 tbsp flour; 1 breadcrumbs; 1 tahini; 1 cumin; 1 olive oil; 1 salt

Cutlets from peas & beans – a delicious recipe with peas, beans, egg, flour, breadcrumbs, tahini. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 grams peas
200 grams beans
1 egg
6 tbsp flour
1 breadcrumbs
1 tahini
1 cumin
1 olive oil
1 salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
General

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Cutlets from peas & beans

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