Cutie Cobbler Recipe

Name: Cutie Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 cups mandarin oranges, seedless, peeled and divided; 1 ½ cups sugar; 1 tablespoon cinnamon; ½ teaspoon vanilla; ½ cup butter; 1 cup flour; 1 cup quick oats; ¼ cup brown sugar; 4 teaspoons baking powder; ½ teaspoon salt; 1 ½ cups milk, I used 1%

Servings: persons

4 cups mandarin oranges, seedless, peeled and divided
1 ½ cups sugar
1 tablespoon cinnamon
½ teaspoon vanilla
½ cup butter
1 cup flour
1 cup quick oats
¼ cup brown sugar
4 teaspoons baking powder
½ teaspoon salt
1 ½ cups milk, I used 1%

1
Preheat oven to 350.
2
In a dutch oven or casserole dish, melt butter and set aside.
3
Combine fruit, sugar, cinnamon, and vanilla in a large bowl and stir until all the oranges are coated.
4
Set aside.
5
Combine flour, oats, brown sugar, baking powder, salt and milk.
6
Mix well.
7
Pour flour mixture over melted butter.
8
Pour fruit on top.
9
Bake 45-60 minutes until golden brown.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups mandarin oranges, seedless, peeled and divided, 1 ½ cups sugar, 1 tablespoon cinnamon, ½ teaspoon vanilla, and more.

Yes, Cutie Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cutie Cobbler

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