Cut-It-Short Torte

1. 1

   Mix and bake cake as directed on package in greased and floured 10-inch tube pan at 350u00b0.

2. 2

   Cool.

3. 3

   Split cake into 3 layers.

4. 4

   Spread 1/3 of whipped topping and 1/3 of pie filling between each layer and on top.

5. 5

   Chill until set.

No nutritional information available.

No additional tips available.