How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Sponge?

You need 6 ingredients. The key ingredients include: 2 Eggs, 1 cup S.R. Flour, 1 cup sugar, 1/2 cup milk, and more.

Is Custard Sponge suitable as baking & desserts?

Yes, Custard Sponge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Sponge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Custard Sponge Recipe

Name: Custard Sponge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Eggs; 1 cup S.R. Flour; 1 cup sugar; 1/2 cup milk; 1/4 cup Custard Powder; 1/2 cup Softened Butter

Custard Sponge – a delicious recipe with Eggs, Flour, sugar, milk, Custard Powder, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Eggs
1 cup S.R. Flour
1 cup sugar
1/2 cup milk
1/4 cup Custard Powder
1/2 cup Softened Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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