Custard Refrigerated Fruit Cake — Baking & Desserts recipe

Custard Refrigerated Fruit Cake

Eats Now Editorial Team  · 711 kcal  · Baking & Desserts

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Bake this irresistible Custard Refrigerated Fruit Cake at home. Made with graham crackers, powdered sugar, margarine and cream cheese. Easy step-by-step…

This Custard Refrigerated Fruit Cake relies on simple, everyday ingredients such as crushed graham crackers, powdered sugar, melted margarine and (8 oz.) cream cheese. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Custard Refrigerated Fruit Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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