How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Recipe?

You need 7 ingredients. The key ingredients include: 2 c. lowfat milk, 1/4 to 1/2 c. sugar, 1/8 teaspoon salt, 3 Large eggs, and more.

Is Custard Recipe suitable as baking & desserts?

Yes, Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Recipe Recipe

Name: Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. lowfat milk; 1/4 to 1/2 c. sugar; 1/8 teaspoon salt; 3 Large eggs; 1/2 teaspoon vanilla; 1/8 teaspoon nutmeg (optional); Cinnamon to taste (optional)

Custard Recipe – a delicious recipe with milk, sugar, salt, eggs, vanilla, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. lowfat milk
1/4 to 1/2 c. sugar
1/8 teaspoon salt
3 Large eggs
1/2 teaspoon vanilla
1/8 teaspoon nutmeg (optional)
Cinnamon to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Custard Recipe

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