How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Pie?

You need 6 ingredients. The key ingredients include: 3 egg whites, well beaten, pinch of nutmeg, pinch of salt, 1 c. white sugar, and more.

Is Custard Pie suitable as baking & desserts?

Yes, Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Pie Recipe

Name: Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 egg whites, well beaten; pinch of nutmeg; pinch of salt; 1 c. white sugar; 14 oz. white milk; 1 pie shell

Custard Pie – a delicious recipe with egg whites, nutmeg, salt, white sugar, white milk, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg whites, well beaten
pinch of nutmeg
pinch of salt
1 c. white sugar
14 oz. white milk
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Custard Pie

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