How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Peach Pie Recipe?

You need 7 ingredients. The key ingredients include: 1/4 c. flour, 4 fresh peaches or possibly 2 1/2 c. canned, 8 ounce. lowfat sour cream, 1 teaspoon vanilla, and more.

Is Custard Peach Pie Recipe suitable as baking & desserts?

Yes, Custard Peach Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Peach Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Peach Pie Recipe Recipe

Name: Custard Peach Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 4 fresh peaches or possibly 2 1/2 c. canned; 8 ounce. lowfat sour cream; 1 teaspoon vanilla; 3 egg yolks; 1 c. sugar; 4 tbsp. butter

Custard Peach Pie Recipe – a delicious recipe with flour, peaches, sour cream, vanilla, egg yolks, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. flour
4 fresh peaches or possibly 2 1/2 c. canned
8 ounce. lowfat sour cream
1 teaspoon vanilla
3 egg yolks
1 c. sugar
4 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Baking & Desserts

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