How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Mochi?

You need 7 ingredients. The key ingredients include: 4 c. mochiko, 3 Tbsp. baking powder, 2 1/2 c. sugar, 1 block soft butter, and more.

Is Custard Mochi suitable as baking & desserts?

Yes, Custard Mochi falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Mochi?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Mochi Recipe

Name: Custard Mochi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. mochiko; 3 Tbsp. baking powder; 2 1/2 c. sugar; 1 block soft butter; 4 eggs; 2 cans coconut milk; 2 tsp. vanilla

Custard Mochi – a delicious recipe with mochiko, baking powder, sugar, butter, eggs, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. mochiko
3 Tbsp. baking powder
2 1/2 c. sugar
1 block soft butter
4 eggs
2 cans coconut milk
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1043 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Custard Mochi

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