How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Crunch Mincemeat Pie?

You need 8 ingredients. The key ingredients include: 1 (9 inch) unbaked pie shells, 3 eggs, slightly beaten, 1 cup granulated sugar, 2 tablespoons all-purpose flour, and more.

Is Custard Crunch Mincemeat Pie suitable as baking & desserts?

Yes, Custard Crunch Mincemeat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Crunch Mincemeat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Crunch Mincemeat Pie Recipe

Name: Custard Crunch Mincemeat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) unbaked pie shells; 3 eggs, slightly beaten; 1 cup granulated sugar; 2 tablespoons all-purpose flour; 1/8 teaspoon salt; 1/4 cup unsalted butter, melted; 1 cup mincemeat; 1/2 cup walnuts, chopped

Custard Crunch Mincemeat Pie – a delicious recipe with eggs, sugar, flour, salt, unsalted butter, mincemeat. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) unbaked pie shells
3 eggs, slightly beaten
1 cup granulated sugar
2 tablespoons all-purpose flour
1/8 teaspoon salt
1/4 cup unsalted butter, melted
1 cup mincemeat
1/2 cup walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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