How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cushaw Pie?

You need 6 ingredients. The key ingredients include: 3 c. cooked cushaw, pinch of salt, 3 eggs, well beaten, 1 can cream, and more.

Is Cushaw Pie suitable as baking & desserts?

Yes, Cushaw Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cushaw Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cushaw Pie Recipe

Name: Cushaw Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked cushaw; pinch of salt; 3 eggs, well beaten; 1 can cream; 1 level Tbsp. flour, mixed in with cushaw; add sugar and nutmeg to taste

Cushaw Pie – a delicious recipe with cooked cushaw, salt, eggs, cream, level, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. cooked cushaw
pinch of salt
3 eggs, well beaten
1 can cream
1 level Tbsp. flour, mixed in with cushaw
add sugar and nutmeg to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cushaw Pie

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