How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for CurvesTM Cereal Apple-Cran Muffins?

You need 12 ingredients. The key ingredients include: ¾ cup sweetened applesauce, ⅓ cup nonfat milk (skim), 2 tablespoons vegetable oil, 1 eggs or ¼ cup fat-free liquid egg product, and more.

Is CurvesTM Cereal Apple-Cran Muffins suitable as baking & desserts?

Yes, CurvesTM Cereal Apple-Cran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover CurvesTM Cereal Apple-Cran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

CurvesTM Cereal Apple-Cran Muffins Recipe

Name: CurvesTM Cereal Apple-Cran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup sweetened applesauce; ⅓ cup nonfat milk (skim); 2 tablespoons vegetable oil; 1 eggs or ¼ cup fat-free liquid egg product; 3 cups curves whole grain crunch cereal, slightly crushed; 1 ¼ cups all-purpose flour; ½ cup packed brown sugar; 1 teaspoon ground cinnamon; 1 teaspoon baking powder; ¾ teaspoon baking soda; ½ cup dried sweetened cranberries; 12-1 teaspoon coarse sugar or 12-1 teaspoon granulated sugar

Start your day right with this CurvesTM Cereal Apple-Cran Muffins recipe. Made with sweetened applesauce, nonfat milk, vegetable oil and eggs. Easy step…

This CurvesTM Cereal Apple-Cran Muffins relies on simple, everyday ingredients such as sweetened applesauce, nonfat milk (skim), vegetable oil and all-purpose flour. It comes together quickly and makes 4 servings, at about 1544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this CurvesTM Cereal Apple-Cran Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1544

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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CurvesTM Cereal Apple-Cran Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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