How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curtis Provencal Dressing?

You need 4 ingredients. The key ingredients include: 5 tablespoons olive oil, 1 1/2 tablespoons cider vinegar measured, 1 teaspoon Dijon mustard, 3 teaspoons chervil.

Is Curtis Provencal Dressing suitable as general?

Yes, Curtis Provencal Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Curtis Provencal Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curtis Provencal Dressing Recipe

Name: Curtis Provencal Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons olive oil; 1 1/2 tablespoons cider vinegar measured; 1 teaspoon Dijon mustard; 3 teaspoons chervil

Curtis Provencal Dressing – a delicious recipe with olive oil, cider vinegar, mustard, chervil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 tablespoons olive oil
1 1/2 tablespoons cider vinegar measured
1 teaspoon Dijon mustard
3 teaspoons chervil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
General

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Curtis Provencal Dressing

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