Currywurst (Curry Wurst)

1. 1

   Place butter medium saucepan and melt over medium heat.

2. 2

   Slice links in rounds about 1/2 inch thick. Place rounds into pan and brown, stirring often.

3. 3

   Stir in tomato sauce.

4. 4

   Add in all seasonings and mix well.

5. 5

   Lower heat to medium-low, cover and allow to cook for 10 minutes. Stir occasionally to prevent burning.

6. 6

   Check flavor and add curry at your discretion.

7. 7

   Lower temperature and simmer for 20 minutes more.

8. 8

   Serve with french fries on the side, adding enough sauce to dip fries. You may also like to sprinkle some curry onto the wurst for garnish.

* Per serving · 4 servings · Values may vary.

No additional tips available.