Bake this irresistible Curry, Yogurt and Dill Dipping Sauce with Crispy Dill Pickles at home. Made with Greek Yogurt, Mayonnaise, Sour Cream and Butterm…
This Curry, Yogurt and Dill Dipping Sauce with Crispy Dill Pickles relies on simple, everyday ingredients such as plain greek yogurt, mayonnaise, sour cream and buttermilk or whole milk. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Curry, Yogurt and Dill Dipping Sauce with Crispy Dill Pickles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026