How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Vegetable Dip?

You need 11 ingredients. The key ingredients include: 1 qt. mayonnaise, 4 tsp. Worcestershire, 2 tsp. horseradish, half grated onion, and more.

Is Curry Vegetable Dip suitable as snacks & appetizers?

Yes, Curry Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curry Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curry Vegetable Dip Recipe

Name: Curry Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. mayonnaise; 4 tsp. Worcestershire; 2 tsp. horseradish; half grated onion; salt to taste; 1/2 tsp. pepper; 1/4 tsp. garlic powder; 1 Tbsp. celery seed; 1/2 tsp. curry powder; 2 tsp. mustard; dash of Tabasco

Curry Vegetable Dip

Eats Now Editorial Team · 177 kcal · Snacks & Appetizers

Curry Vegetable Dip – a delicious recipe with mayonnaise, Worcestershire, horseradish, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Curry Vegetable Dip

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