How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Vegetable Dip?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese (soft or whipped best), 1/2 pkg. Good Seasons Bleu cheese dressing mix, 4 scoops Miracle Whip (a large spoon), 1 tsp. lemon juice, and more.

Is Curry Vegetable Dip suitable as snacks & appetizers?

Yes, Curry Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Curry Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curry Vegetable Dip Recipe

Name: Curry Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese (soft or whipped best); 1/2 pkg. Good Seasons Bleu cheese dressing mix; 4 scoops Miracle Whip (a large spoon); 1 tsp. lemon juice; 1 tsp. or more Worcestershire sauce; 1/2 tsp. dried onion; 1/4 to 1/2 tsp. curry powder

Curry Vegetable Dip – a delicious recipe with cream cheese, cheese dressing, Miracle, lemon juice, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese (soft or whipped best)
1/2 pkg. Good Seasons Bleu cheese dressing mix
4 scoops Miracle Whip (a large spoon)
1 tsp. lemon juice
1 tsp. or more Worcestershire sauce
1/2 tsp. dried onion
1/4 to 1/2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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