Curry Orange Pork Roast Recipe

1. 1

   Place pork into a shallow roasting pan.

2. 2

   Mix marmalade, lemon juice, curry pwdr and mustard.

3. 3

   Roast at 325 degrees for 1 hour, basting with the orange mix every 10 min during the last 30 min.

4. 4

   Remove roast from oven when meat thermometer reads 155 to 160 degrees.

5. 5

   Sprinkle with the salt and pepper and parsley, if you like.

6. 6

   Slice to serve, removing any string first.

7. 7

   Spoon pan juices over the servings.

8. 8

   Good served with steamed basmati rice, green vegetable in season and a fresh tomato salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.