How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Coconut Chickpea Dish?

You need 11 ingredients. The key ingredients include: 2 cups kale finely chopped, 1 1/2 cups chickpeas cooked, 1 medium potato chopped, 1 cup water, and more.

Is Curry Coconut Chickpea Dish suitable as vegetarian?

Yes, Curry Coconut Chickpea Dish falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curry Coconut Chickpea Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Coconut Chickpea Dish Recipe

Name: Curry Coconut Chickpea Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups kale finely chopped; 1 1/2 cups chickpeas cooked; 1 medium potato chopped; 1 cup water; 1/4 cup coconut milk; 1/2 red onion chopped; 2 tablespoons curry powder; 1 tablespoon garlic powder; 1 tablespoon olive oil; 1 pinch cayenne pepper; salt to taste

Try this homemade Curry Coconut Chickpea Dish recipe the whole family will love. Made with chickpeas cooked, water, coconut milk and red onion. Easy ste…

This Curry Coconut Chickpea Dish relies on simple, everyday ingredients such as kale finely chopped, chickpeas cooked, medium potato chopped and water. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curry Coconut Chickpea Dish

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions