How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Chicken On Rice?

You need 7 ingredients. The key ingredients include: 1 lb. boned chicken, cut into bite-size pieces, 1 stick butter or less, 2 Knorr chicken bouillon cubes, 2 c. boiling water, and more.

Is Curry Chicken On Rice suitable as meat & poultry?

Yes, Curry Chicken On Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Chicken On Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Chicken On Rice Recipe

Name: Curry Chicken On Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boned chicken, cut into bite-size pieces; 1 stick butter or less; 2 Knorr chicken bouillon cubes; 2 c. boiling water; 6 to 8 Granny Smith apples, chopped; 2 Tbsp. curry powder; chutney/peanuts (as condiment)

Curry Chicken On Rice – a delicious recipe with boned chicken, butter, boiling water, apples, curry powder, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boned chicken, cut into bite-size pieces
1 stick butter or less
2 Knorr chicken bouillon cubes
2 c. boiling water
6 to 8 Granny Smith apples, chopped
2 Tbsp. curry powder
chutney/peanuts (as condiment)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1611 kcal
Category
Meat & Poultry

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Curry Chicken On Rice

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