How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Wild Rice Salad?

You need 11 ingredients. The key ingredients include: 2 boxes uncle ben's long grain and wild rice blend, 4 ounces dried cranberries, 12 ounces honey-roasted cashews, 1/2 red pepper, chopped fine, and more.

Is Curried Wild Rice Salad suitable as salads?

Yes, Curried Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Wild Rice Salad Recipe

Name: Curried Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes uncle ben's long grain and wild rice blend; 4 ounces dried cranberries; 12 ounces honey-roasted cashews; 1/2 red pepper, chopped fine; 1/2 yellow pepper, chopped fine; 2 cups frozen peas, cooked and drained; 1 bunch scallion, chopped; 1/2 cup honey; 1/2 cup white wine or 1/2 cup rice vinegar; 3/4 cup salad oil; 2 tablespoons curry powder

Fresh, crisp and full of flavor — this Curried Wild Rice Salad is a must-try. Made with uncle ben's, cranberries, honey and red pepper. Easy step-by-ste…

This Curried Wild Rice Salad relies on simple, everyday ingredients such as dried cranberries, honey-roasted cashews, red pepper, chopped fine and yellow pepper, chopped fine. It comes together quickly and makes 4 servings, at about 1038 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1038

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Curried Wild Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions