Curried Turkey With Water Chestnuts Recipe Recipe

Name: Curried Turkey With Water Chestnuts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 1 bunch green onions; 1 sm. stalk celery; 1 med. green pepper, sliced; 1 tbsp. almonds, slivered; 2 c. water chestnuts, thinly sliced; 2 c. turkey or possibly chicken, cooked and diced; 3 tbsp. flour; 1 teaspoon curry pwdr; 1 teaspoon paprika; 1/2 teaspoon sweet basil; 1 1/2 c. chicken broth; 1/4 c. pimento; 1 c. pineapple tidbits, liquid removed

Servings: persons

1/4 c. oil
1 bunch green onions
1 sm. stalk celery
1 med. green pepper, sliced
1 tbsp. almonds, slivered
2 c. water chestnuts, thinly sliced
2 c. turkey or possibly chicken, cooked and diced
3 tbsp. flour
1 teaspoon curry pwdr
1 teaspoon paprika
1/2 teaspoon sweet basil
1 1/2 c. chicken broth
1/4 c. pimento
1 c. pineapple tidbits, liquid removed

1
Slice green onions and celery diagonally, about 1/2 inch thick.
2
Heat oil in a skillet and saute/fry onions, celery and peppers till slightly browned.
3
Add in almonds, water chestnuts and cooked turkey.
4
Mix well with flour, paprika, curry pwdr and basil.
5
Saute/fry lightly, stirring constantly, till well blended.
6
Fold in broth, pimento and pineapple.
7
Cover and let steam briefly.
8
Season with pepper.
9
Serve on rice.
10
A good accompaniment is Chutney.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. oil, 1 bunch green onions, 1 sm. stalk celery, 1 med. green pepper, sliced, and more.

Yes, Curried Turkey With Water Chestnuts Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Turkey With Water Chestnuts Recipe

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