How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Sweet Potato With Warm Paratha Bread ?

You need 10 ingredients. The key ingredients include: 1/2 small onion, diced, 1/2-1 teaspoon red curry paste, to taste, 1/2 teaspoon ground cumin, 1/4 teaspoon ground cinnamon, and more.

Is Curried Sweet Potato With Warm Paratha Bread suitable as general?

Yes, Curried Sweet Potato With Warm Paratha Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Sweet Potato With Warm Paratha Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Curried Sweet Potato With Warm Paratha Bread

Name: Curried Sweet Potato With Warm Paratha Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small onion, diced; 1/2-1 teaspoon red curry paste, to taste; 1/2 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1 large sweet potato (about 10 ounces), unpeeled, cut into small dice; 3/4 cup nonfat milk, or more at needed; 1/2 cup nonfat plain yogurt; 2 teaspoons fresh lime juice; Salt and black pepper; 2 whole-grain paratha breads, warmed

Bake this irresistible Curried Sweet Potato With Warm Paratha Bread at home. Made with onion, red curry, ground cumin and ground cinnamon. Easy step-by-…

This Curried Sweet Potato With Warm Paratha Bread relies on simple, everyday ingredients such as small onion, diced, red curry paste, to taste, ground cumin and ground cinnamon. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Sweet Potato With Warm Paratha Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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