Curried Sweet Potato Fritters Recipe

Name: Curried Sweet Potato Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 1/2 cup fine yellow cornmeal; 2 Tbs. curry powder; 1 tsp. grated fresh ginger; 1 large sweet potato, peeled and grated (4 cups); 1/2 cup finely diced onion; 1/2 cup frozen green peas, thawed; 2 Tbs. poppy seeds, optional; 1/4 cup mango chutney; ½ cups baby spinach; 1/4 cup lemon juice

Servings: persons

3 large eggs
1/2 cup fine yellow cornmeal
2 Tbs. curry powder
1 tsp. grated fresh ginger
1 large sweet potato, peeled and grated (4 cups)
1/2 cup finely diced onion
1/2 cup frozen green peas, thawed
2 Tbs. poppy seeds, optional
1/4 cup mango chutney
½ cups baby spinach
1/4 cup lemon juice

1
To make Fritters:
2
Whisk together eggs, cornmeal, curry powder, and ginger in large bowl.
3
Stir in sweet potato, onion, peas, and poppy seeds, if using.
4
Season with salt and pepper, if desired.
5
Heat large skillet coated with cooking spray over medium heat.
6
Scoop sweet potato mixture onto hot skillet in 1/4-cup dollops, and reduce heat to medium-low.
7
Cook 4 to 5 minutes, or until golden brown.
8
Flip, and cook 4 to 5 minutes more, or until golden brown on second side.
9
Transfer to plate, and keep warm.
10
Repeat with remaining sweet potato mixture until you have 12 Fritters.
11
Meanwhile, prepare Wilted Spinach: Heat large pot or Dutch oven over medium-high heat.
12
Add spinach in batches, and cook 2 to 3 minutes, or until leaves are wilted, but still bright green.
13
Season with salt and pepper, if desired.
14
To serve: Divide spinach among 6 serving plates, and drizzle with lemon juice.
15
Top each serving with 2 Fritters, and garnish each with 1 tsp.
16
mango chutney.

206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 large eggs, 1/2 cup fine yellow cornmeal, 2 Tbs. curry powder, 1 tsp. grated fresh ginger, and more.

Yes, Curried Sweet Potato Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Sweet Potato Fritters

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