Warm up with this hearty Curried Sweet Potato And Carrot Soup recipe. Made with canola oil, shallots, carrot and ginger root. Easy step-by-step instruct…
This Curried Sweet Potato And Carrot Soup relies on simple, everyday ingredients such as canola oil, chopped shallots, grated fresh ginger root and curry powder. It comes together quickly and makes 4 servings, at about 514 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026