How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Curried Shrimp In Cream Sauce?

You need 7 ingredients. The key ingredients include: 1/2 c. chopped onion, 1 Tbsp. butter, 1 can cream of shrimp soup (10 1/2 oz.), 1 c. sour cream, and more.

Is *Curried Shrimp In Cream Sauce suitable as seafood?

Yes, *Curried Shrimp In Cream Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover *Curried Shrimp In Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Curried Shrimp In Cream Sauce Recipe

Name: *Curried Shrimp In Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1 Tbsp. butter; 1 can cream of shrimp soup (10 1/2 oz.); 1 c. sour cream; 1/2 tsp. curry powder; 2 Tbsp. cornstarch; 2 c. cooked, fresh shrimp

*Curried Shrimp In Cream Sauce – a delicious recipe with onion, butter, cream of shrimp soup, sour cream, curry powder, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. chopped onion
1 Tbsp. butter
1 can cream of shrimp soup (10 1/2 oz.)
1 c. sour cream
1/2 tsp. curry powder
2 Tbsp. cornstarch
2 c. cooked, fresh shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Seafood

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*Curried Shrimp In Cream Sauce

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