How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Rice With Cauliflower And Peas?

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 1 tablespoon minced ginger, 1 1/4 teaspoons curry powder, 1/2 teaspoon lemon zest, minced, and more.

Is Curried Rice With Cauliflower And Peas suitable as vegetarian?

Yes, Curried Rice With Cauliflower And Peas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Curried Rice With Cauliflower And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Rice With Cauliflower And Peas Recipe

Name: Curried Rice With Cauliflower And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 tablespoon minced ginger; 1 1/4 teaspoons curry powder; 1/2 teaspoon lemon zest, minced; 2 cups small cauliflower florets; 1/2 cup red peppers or 1/2 cup green pepper, diced; 1/2 cup green onion, sliced; 1 1/2 cups white rice; 1/2 teaspoon salt; 2 cups water; 1 cup frozen peas, thawed; black pepper, to taste

Curried Rice With Cauliflower And Peas

Eats Now Editorial Team · 455 kcal · Vegetarian

Curried Rice With Cauliflower And Peas – a delicious recipe with butter, ginger, curry powder, lemon zest, cauliflower, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Curried Rice With Cauliflower And Peas

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