Fresh, crisp and full of flavor — this Curried Rice Bean Salad is a must-try. Made with brown rice, red kidney beans, green onions and green pepper. Eas…
This Curried Rice Bean Salad relies on simple, everyday ingredients such as brown rice, cooked, red kidney beans, cooked, green onions, minced and green pepper, diced. It comes together quickly and makes 4 servings, at about 930 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026