How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pickled Onions?

You need 8 ingredients. The key ingredients include: 2 1/2 kg pickling onions, 450 g brown sugar, 1 1/4 liters vinegar, 15 g ground cloves, and more.

Is Curried Pickled Onions suitable as general?

Yes, Curried Pickled Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Pickled Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pickled Onions Recipe

Name: Curried Pickled Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 kg pickling onions; 450 g brown sugar; 1 1/4 liters vinegar; 15 g ground cloves; 15 g ground allspice; 2 tablespoons flour; 2 teaspoons curry powder; 2 teaspoons turmeric

Curried Pickled Onions – a delicious recipe with onions, brown sugar, liters vinegar, ground cloves, ground allspice, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 kg pickling onions
450 g brown sugar
1 1/4 liters vinegar
15 g ground cloves
15 g ground allspice
2 tablespoons flour
2 teaspoons curry powder
2 teaspoons turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
General

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