How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pea Soup?

You need 6 ingredients. The key ingredients include: 1 small onion, chopped, 1 tablespoon Your favorite curry powder, 4 cups Chicken stock (can use vegetable stock to make it vegetarian), 1 pound peas (fresh or frozen, but Not tinned), and more.

Is Curried Pea Soup suitable as soups & stews?

Yes, Curried Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pea Soup Recipe

Name: Curried Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 tablespoon Your favorite curry powder; 4 cups Chicken stock (can use vegetable stock to make it vegetarian); 1 pound peas (fresh or frozen, but Not tinned); 4 ounces heavy cream (or milk to keep it lighter); 1 tablespoon butter

Curried Pea Soup – a delicious recipe with onion, curry powder, Chicken stock, peas, heavy cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small onion, chopped
1 tablespoon Your favorite curry powder
4 cups Chicken stock (can use vegetable stock to make it vegetarian)
1 pound peas (fresh or frozen, but Not tinned)
4 ounces heavy cream (or milk to keep it lighter)
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Soups & Stews

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