How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pasta And Chickpea Salad?

You need 9 ingredients. The key ingredients include: 1 head celery, chopped fine, 2 medium white onions, chopped, 1 (No. 10) can chickpeas, 3 Tbsp. curry powder, and more.

Is Curried Pasta And Chickpea Salad suitable as pasta & noodles?

Yes, Curried Pasta And Chickpea Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Curried Pasta And Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Pasta And Chickpea Salad Recipe

Name: Curried Pasta And Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head celery, chopped fine; 2 medium white onions, chopped; 1 (No. 10) can chickpeas; 3 Tbsp. curry powder; 1 tsp. pepper; 2 tsp. dry mustard; 1/2 c. parsley; 1 qt. mayonnaise (approximately); 5 lb. tri-color pasta

Curried Pasta And Chickpea Salad – a delicious recipe with celery, white onions, chickpeas, curry powder, pepper, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 head celery, chopped fine
2 medium white onions, chopped
1 (No. 10) can chickpeas
3 Tbsp. curry powder
1 tsp. pepper
2 tsp. dry mustard
1/2 c. parsley
1 qt. mayonnaise (approximately)
5 lb. tri-color pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2375 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ravioli With Blistered Grape And Yellow Tomatoes
Sesame Noodles With Swiss Chard And Chicken
Lamb'S Quarters And Sausage With Homemade Whole Wheat Pasta
Grilled Greek Orzo Salad

Curried Pasta And Chickpea Salad

How did you like this recipe?

Frequently Asked Questions