How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Pan-Fried Potatoes?

You need 8 ingredients. The key ingredients include: 1 medium onion, chopped, 5 cloves garlic, chopped, 1 -2 teaspoon mustard seeds, 1 -2 teaspoon curry paste, and more.

Is Curried Pan-Fried Potatoes suitable as general?

Yes, Curried Pan-Fried Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Pan-Fried Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Pan-Fried Potatoes Recipe

Name: Curried Pan-Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 5 cloves garlic, chopped; 1 -2 teaspoon mustard seeds; 1 -2 teaspoon curry paste; olive oil; 3 -6 medium potatoes, chopped; salt; pepper (to taste)

Curried Pan-Fried Potatoes – a delicious recipe with onion, garlic, mustard seeds, curry, olive oil, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, chopped
5 cloves garlic, chopped
1 -2 teaspoon mustard seeds
1 -2 teaspoon curry paste
olive oil
3 -6 medium potatoes, chopped
salt
pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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Curried Pan-Fried Potatoes

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