Curried Onions Recipe

1. 1

   Saute/fry onions in butter over very low heat (very slow cooking of the onions gives them a very delicate, almost sweet taste).

2. 2

   Saute/fry till limp and translucent/soft.

3. 3

   Stir in curry pwdr and salt and pepper and continue cooking 3 to 4 min.

4. 4

   Serve as a topping for warm dogs, along with mustard and sauerkraut if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.