Curried Noodles With Pork

1. 1

   Soak rice noodles in a bowl of hot water for 20 minutes. Drain well.

2. 2

   Cut onion into 1/4 inch strips.

3. 3

   Heat the oil in a wok, add the onion and cook on high heat until onion is soft. (1-2 min).

4. 4

   Add curry powder, salt and noodles. Mix well.

5. 5

   Add the peas, coconut milk and soy sauce, toss to combine. Reduce heat, cover and cook on low for 3 minutes.

6. 6

   Stir in pork and heat for another 1-2 minute (until pork is warm).

* Per serving · 4 servings · Values may vary.

No additional tips available.