Curried Lentils

Name: Curried Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g lentils; 2 cups water; 1 large onion, chopped; 1 apple, chopped; 1 clove crushed garlic; curry powder; 1 bay leaf; 2 tablespoons sultanas; pepper; 1 tablespoon lemon juice; 12 cucumber, chopped

Eats Now Editorial Team · 146 kcal · General

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Curried Lentils – a delicious recipe with lentils, water, onion, apple, garlic, curry powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 g lentils
2 cups water
1 large onion, chopped
1 apple, chopped
1 clove crushed garlic
curry powder
1 bay leaf
2 tablespoons sultanas
pepper
1 tablespoon lemon juice
12 cucumber, chopped

1
Soak lentils (pref over night).
2
Microwave lentils on high for approx 12-15 min inthe same water they soaked in.
3
Drain.
4
Place onion, apple, garlic, curry powder, bay leaf and sultanas in a microwave safe dish and cook on high for 5-7 mins.
5
Add lentils, pepper and lemon juice, stir.
6
Add cucumber and serve with white rice.

146

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 250 g lentils, 2 cups water, 1 large onion, chopped, 1 apple, chopped, and more.

Yes, Curried Lentils falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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