Curried Lentil Soup With Carrots — Soups & Stews recipe

Curried Lentil Soup With Carrots

Eats Now Editorial Team  · 269 kcal  · Soups & Stews

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Warm up with this hearty Curried Lentil Soup With Carrots recipe. Made with red lentils, vegetable oil, onions and garlic. Easy step-by-step instruction…

This Curried Lentil Soup With Carrots relies on simple, everyday ingredients such as red lentils, vegetable oil, onions, finely chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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