How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Lamb With Peas And Mint?

You need 18 ingredients. The key ingredients include: 2 teaspoons ground cumin, 1 teaspoon ground turmeric, 1/4 teaspoon ground cloves, 1/4 teaspoon cayenne pepper, and more.

Is Curried Lamb With Peas And Mint suitable as meat & poultry?

Yes, Curried Lamb With Peas And Mint falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Lamb With Peas And Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Lamb With Peas And Mint Recipe

Name: Curried Lamb With Peas And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons ground cumin; 1 teaspoon ground turmeric; 1/4 teaspoon ground cloves; 1/4 teaspoon cayenne pepper; 4 cardamom pods bruised; lamb; mint; 1/2 cup vegetable oil; 1 onion thinly sliced; 1 pound ground lamb; 2 cloves garlic minced; 1 inch fresh ginger peeled, grated; 1/2 pound frozen peas; 13 1/2 ounces green lentils drained; 2 tomatoes finely chopped; 1 bunch fresh mint chopped; plain yogurt to serve; pappadums to serve

Curried Lamb With Peas And Mint

Eats Now Editorial Team · 810 kcal · Meat & Poultry

Curried Lamb With Peas And Mint – a delicious recipe with ground cumin, ground turmeric, ground cloves, cayenne pepper, bruised, lamb. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Curried Lamb With Peas And Mint

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