How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 7 ingredients. The key ingredients include: 1 lb. can apricot halves, 1 lb. can pear halves, 1 can bing cherries, 3/4 c. brown sugar, packed, and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. can apricot halves; 1 lb. can pear halves; 1 can bing cherries; 3/4 c. brown sugar, packed; 1 lb. can peach halves; 1/3 c. butter; 3 Tbsp. curry powder (be careful)

Curried Fruit – a delicious recipe with apricot halves, pear halves, bing cherries, brown sugar, peach halves, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. can apricot halves
1 lb. can pear halves
1 can bing cherries
3/4 c. brown sugar, packed
1 lb. can peach halves
1/3 c. butter
3 Tbsp. curry powder (be careful)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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