How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 7 ingredients. The key ingredients include: 1 large can pear halves, 1 large can peach halves, 1 (20 oz.) can pineapple chunks, 1 jar maraschino cherries, and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pear halves; 1 large can peach halves; 1 (20 oz.) can pineapple chunks; 1 jar maraschino cherries; 1/3 c. melted butter; 3/4 c. light brown sugar; 1 Tbsp. curry powder

Curried Fruit – a delicious recipe with pear halves, peach halves, pineapple, maraschino cherries, butter, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can pear halves
1 large can peach halves
1 (20 oz.) can pineapple chunks
1 jar maraschino cherries
1/3 c. melted butter
3/4 c. light brown sugar
1 Tbsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
General

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Curried Fruit

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