How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Fruit?

You need 9 ingredients. The key ingredients include: 1 large can peach halves, 1 large can pear halves, 1 medium can pineapple chunks, 1 small can apricots, and more.

Is Curried Fruit suitable as general?

Yes, Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Fruit Recipe

Name: Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can peach halves; 1 large can pear halves; 1 medium can pineapple chunks; 1 small can apricots; maraschino cherries for color; nuts; 1/3 stick margarine; 3/4 c. light brown sugar; 4 tsp. curry powder

Curried Fruit – a delicious recipe with peach halves, pear halves, pineapple, apricots, maraschino cherries, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can peach halves
1 large can pear halves
1 medium can pineapple chunks
1 small can apricots
maraschino cherries for color
nuts
1/3 stick margarine
3/4 c. light brown sugar
4 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curried Fruit

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