Try this homemade Curried Fruit recipe the whole family will love. Made with pineapple, peach halves, pear halves and red cherries. Easy step-by-step in…
This Curried Fruit relies on simple, everyday ingredients such as large can pineapple chunks, large can peach halves, large can pear halves and small jar red cherries. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026