How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Dried Fruit Chutney (Crock Pot)?

You need 12 ingredients. The key ingredients include: 1 lb mixed dried fruit, chopped (apricots, peaches, apples, prunes), 1 lb dried apricot, coarsely chopped, 6 ounces pitted prunes, coarsely chopped (about 1 cup), 1/2 cup raisins, and more.

Is Curried Dried Fruit Chutney (Crock Pot) suitable as general?

Yes, Curried Dried Fruit Chutney (Crock Pot) falls under the General category and is a great choice for this type of meal.

How do I store leftover Curried Dried Fruit Chutney (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Dried Fruit Chutney (Crock Pot) Recipe

Name: Curried Dried Fruit Chutney (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mixed dried fruit, chopped (apricots, peaches, apples, prunes); 1 lb dried apricot, coarsely chopped; 6 ounces pitted prunes, coarsely chopped (about 1 cup); 1/2 cup raisins; 1 medium onion, chopped; 3/4 cup sugar; 2 cups water; 1 1/2 cups apple cider vinegar; 2 teaspoons Madras curry powder; 1/4 teaspoon ground ginger; 1/8 teaspoon cayenne; 1/4 teaspoon salt

Curried Dried Fruit Chutney (Crock Pot)

Eats Now Editorial Team · 172 kcal · General

Curried Dried Fruit Chutney (Crock Pot) – a delicious recipe with peaches, apricot, prunes, raisins, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Curried Dried Fruit Chutney (Crock Pot)

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