How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Currant Couscous Pilaf?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/4 cup finely chopped shallots, 1/4 teaspoon curry powder, 1 cup uncooked couscous, and more.

Is Curried Currant Couscous Pilaf suitable as soups & stews?

Yes, Curried Currant Couscous Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curried Currant Couscous Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Currant Couscous Pilaf Recipe

Name: Curried Currant Couscous Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/4 cup finely chopped shallots; 1/4 teaspoon curry powder; 1 cup uncooked couscous; 1 1/4 cups fat-free, lower-sodium chicken broth; 1/4 cup dried currants; 1/4 teaspoon salt; 1 tablespoon chopped fresh flat-leaf parsley

Curried Currant Couscous Pilaf – a delicious recipe with olive oil, shallots, curry powder, couscous, chicken broth, currants. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1/4 cup finely chopped shallots
1/4 teaspoon curry powder
1 cup uncooked couscous
1 1/4 cups fat-free, lower-sodium chicken broth
1/4 cup dried currants
1/4 teaspoon salt
1 tablespoon chopped fresh flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curried Currant Couscous Pilaf

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