Curried Cream Cheese And Cucumber Tea Sandwiches

1. 1

   Put the kettle on for tea.

2. 2

   In a small bowl, mix cheese, chutney, curry powder and almonds.

3. 3

   Lay all eight slices of bread out on the counter. Evenly spread about a tablespoon of the cheese mixture to all corners of each piece of bread. On half of the slices, place a single layer of cucumbers. On the other half of the sliced, put 4-8 spinach leaves. Close them up. Slice them in triangles. Serve with tea as you like it.

* Per serving · 4 servings · Values may vary.

No additional tips available.