How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Couscous And Chickpea Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup chicken stock, 1 tsp curry powder, 1 cup couscous, 1 can (15 oz) chickpeas, drained and rinsed, and more.

Is Curried Couscous And Chickpea Salad suitable as salads?

Yes, Curried Couscous And Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Curried Couscous And Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curried Couscous And Chickpea Salad Recipe

Name: Curried Couscous And Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chicken stock; 1 tsp curry powder; 1 cup couscous; 1 can (15 oz) chickpeas, drained and rinsed; 7 oz feta cheese, crumbled; 1/4 cup coarsely chopped fresh cilantro; 2 None green onions, thinly sliced; 1 tsp finely grated lemon peel; 1/4 cup lemon juice

Curried Couscous And Chickpea Salad – a delicious recipe with chicken stock, curry powder, couscous, chickpeas, feta cheese, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup chicken stock
1 tsp curry powder
1 cup couscous
1 can (15 oz) chickpeas, drained and rinsed
7 oz feta cheese, crumbled
1/4 cup coarsely chopped fresh cilantro
2 None green onions, thinly sliced
1 tsp finely grated lemon peel
1/4 cup lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Salads

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