How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Corn With Red Peppers?

You need 7 ingredients. The key ingredients include: 2 slices bacon, chopped, 1 large sweet red pepper, cut into slivers, 2 tsp. curry powder, 1/4 tsp. salt, and more.

Is Curried Corn With Red Peppers suitable as meat & poultry?

Yes, Curried Corn With Red Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curried Corn With Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Corn With Red Peppers Recipe

Name: Curried Corn With Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 slices bacon, chopped; 1 large sweet red pepper, cut into slivers; 2 tsp. curry powder; 1/4 tsp. salt; freshly ground pepper; 1/2 c. heavy or whipping cream; 1 1/2 c. corn kernels

Curried Corn With Red Peppers – a delicious recipe with bacon, sweet red pepper, curry powder, salt, freshly ground pepper, heavy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon, chopped
1 large sweet red pepper, cut into slivers
2 tsp. curry powder
1/4 tsp. salt
freshly ground pepper
1/2 c. heavy or whipping cream
1 1/2 c. corn kernels

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Curried Corn With Red Peppers

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